Event Platters | DeCicco Events & Cuisine

Catering

Event Platters

Bruschetta Platter
Choice of tomato bruschetta or eggplant caponata in a sourdough bowl with freshly toasted baguettes.

Fresh Handmade Signature Mozzarella & Tomato Platter
Our homemade fresh mozzarella, sliced and arranged with freshly sliced tomatoes and basil with a side of balsamic glaze.

DeCicco & Sons Signature Dips & Tortilla Chips
Fresh handmade guacamole, a choice of two homemade salsa options: traditional mild or spicy, pineapple or mango, and our own homemade tortilla chips.

Crudité Platter
An arrangement of cherry tomatoes, carrots, celery, peppers, broccoli, and cauliflower with dip.

Fresh Sliced Fruit Platter
Freshly sliced seasonal fruits arranged on a platter. Custom combinations are welcome, but may be subject to additional charges.

Grilled Vegetable Platter
Fresh roasted peppers, eggplant, zucchini, asparagus, mushroom, endive, radicchio, and onions, grilled to perfection and drizzled with balsamic glaze.

Mediterranean Platter
Hummus, chickpea salad, tabbouleh, eggplant caponata, stuffed grape leaves, and olive and feta cheese salad, and grilled pita bread triangles for dipping.

Assorted Hummus Platter
A choice of three homemade hummus options: black bean, roasted red pepper, eggplant, garlic, or plain with grilled pita bread triangles and fresh vegetables.

Sliced Honey-Brined Turkey Breast Platter
Expertly carved and made with our special blend of honey, peppercorns spices, and juniper berries with cranberry relish.

Executive Cold Cut Combo
Ham, salami, roast beef, and choice of turkey or chicken breast, and Swiss cheese and American cheese.

Sushi & Sashimi Platter
Assorted fresh handmade sushi and sashimi. Custom combinations are welcome, but may be subject to additional charges.

Italian Antipasto Platter
Dry hot and sweet sausage, soppressata, roasted peppers, rolled prosciutto di parma, rolled ham capocollo, fontinella cheese, bocconcini, marinated artichokes, marinated mushrooms, and olives.

Sliced Beef Tenderloin Platter
Thinly sliced Pineland Farms filet accompanied by caramelized onions and horseradish sauce. This platter is expertly carved and perfectly portioned for light entrées or sandwiches. Pineland Farm’s beef is antibiotic free with no added hormones, and humanely raised on vegetarian feed on local family farms

Poached Salmon Platter
Poached salmon served with lemon and herbs and accompanied by a dill sauce.

Sliced Nova Salmon Platter
Sliced salmon platter with a separate platter of sliced tomatoes and onions, capers, olives, bagels and cream cheese.

Sliced Nova Salmon Brunch Package
Sliced salmon, whitefish, baked salmon, and whitefish salad with a separate platter of sliced tomatoes and onions, capers, olives, pumpernickel bread, bagels and cream cheese.

Wild-Caught & Store Cooked Shrimp Platter
Extra Large Shrimp With lemon and cocktail sauce (26 – 30 ct per lb)
40 pc (1.5 lb)
55 pc (2 lb)
85 pc (3 lb)
110 pc (4 lb)

Colossal Shrimp With lemon and cocktail sauce (12 – 15 ct per lb)
18 pc (1.5 lb)
24 pc (2 lb)
36 pc (3 lb)
48 pc (4 lb)

*Rolls can be added to any platter order for an additional charge starting at $6 per dozen.

Need help figuring out what to serve at your next event?

We’re full of ideas! Get in touch with us by email ([email protected])
or by phone (914 775-8880) and we’ll gladly discuss our cuisine options.